An Outsider’s Perspective on Japan’s Artisanal Drinks: Shochu, Sake & Awamori
About Christopher Pellegrini
Christopher Pellegrini is a Japan-based shochu and awamori expert, author, educator, and global spirits judge, incorporating his infectious enthusiasm and knowledge of Japanese spirits in all his professional endeavors. He launched Honkaku Spirits in March of 2020 with the mission of bringing intensely artisanal Japanese spirits to discerning American consumers, especially koji-based spirits including shochu, awamori, and koji whiskey.